Pineapple Gazpacho Soup » Oklahoma Sports & Fitness Athlete Blog | Running | Triathlon | Cycling | Fitness | Martial Arts | Powered by Oklahoma Sports & Fitness Magazine

Sep 092014

Summer Soups are soooo good!

Because it’s still summer weather out there, I wanted to share one of my favorite summer soups. My sister, Amy, concocted this last year, and I have been begging her for the recipe. Well, here it is. If you love the refreshing coolness of summer soups, then try this one out:

Pineapple Gazpacho Soup

Gazpacho Soup

Gazpacho Soup

(always play with the ratio of ingredients for your own tastes, and use organic whenever possible!)


- One medium red bell pepper
- One cored pineapple
- 3/4 to whole of English cucumber (they are the wrapped in plastic ones at the store—their skins are digestible where regular cucumbers aren’t)
- Chunk of red onion
- Juice of two limes



Process until chunky-smooth in blender or processor.
Maybe garnish with cilantro

Share this post:


 Leave a Reply




You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>